Description
Restaurant Range, gas, 36"W, (6) 30,000 BTU open burners,
removable cast iron grates, manual controls, standard oven,
stainless steel high shelf with reinforced backguard riser, pressure
regulator, stainless steel front, sides, backguard & landing ledge,
6" adjustable steel feet, 210,000 BTU, cETLus, ETL‐Sanitation, CSA,
Made in North America
1 ea 1 year parts & labor warranty, Continental USA & Canada, standard
1 ea (19030219) Natural gas, specify elevation if over 2,000 ft (Stocked,
ships with LP conversion kit)